The first step to healthy is to change everything unhealthy.
After steadily gaining weight for almost 3 years, I'm trying to change everything about my lifestyle.
EXERCISE. HEALTHY EATING. INSPIRATION.
Check out my personal blog: New Connelly Girl.
Also check out my blog where I post lots of pretty things:
Look at all the Pretties.
Catching Elephant is a theme by Andy Taylor
Made vegetarian tacos for dinner tonight.
Let’s see how my husband handles a meatless meal.
Breakfast! Spinach, onion, pepper, turkey, and cheese omelet. With coffee. Yum!
So I had wings and beer for dinner tonight, which is hands down the worst meal I’ve had so far all year,
Which in itself makes me really proud since it’s march.
Obviously, this will not be a trend and I’ll be right back on the wagon tomorrow morning.
we accept the vitamins we think we deserve.
I am fucking crying
(Source: jdhenson)
Omg edamame and pomegranate seeds in my salad= BEST. IDEA. EVER.
It’s like little bursts of awesomeness.
Spinach salad loaded with goodies:
Carrots, cherry tomatoes, edamame, been sprouts, grilled chicken, avocado, and strawberry poppyseed dressing.
Late dinner.
Spinach salad with tomatoes, carrots, bell peppers, celery, green beans, and, best of all, avocado.
Got home from work and I was STARVING
So guess what I ate for a snack?
GUESS!
Green beans and hummus.
Lunch is a huge spinach salad with tomatoes, baby carrots, celery, and corn salsa.
Yummy yummy in my tummy tummy.
Spinach and cherry tomato omelette.
Instead of the French toast my hubby is making.
OH MY GOD I’M RUNNING MY FIRST 5K NEXT WEEKEND!
I know I can do it. I’ve run more than 3 miles before. I’m just freaking out.
These might be my new favorite things! Emerald roasted almonds - and they come in all different flavors! These are dark chocolate flavored, but they had all different ones in Stop n Shop, and they come in little 100 calorie bags!
New Nike Free Runs💙#fitspo #healthy #motivation #nike (Taken with Instagram)
OMG I’m thinking these might be the shoes I want! :D
re
I just made the tastiest healthiest mini meal… BROCCOLI FRITTERS.
Here’s how ya do it.
Ingredients
- 3 cups chopped broccoli (1/4 inch cubes, steamed till tender)
- 1 egg (beaten)
- 1/2 cup flour (I used bread crumbs as a substitute)
- 1/3 cup parmasean cheese
- 1 small clove garlic
- 1/2 tsp salt
- Pinch of red pepper flakes
- 2 tbsp oil
Instructions
- Prepare, combine, and lightly mash ingredients. (except the oil)
- Oil pan and put on moderate heat. (Flick with water to see if it’s ready… It’ll sizzle)
- Plop mixture into 3” rounds, lightly flatten with spatula
- Cook for 1-2 mins per side
- EAT!
OMG these are from Smitten Kitchen! It’s literally my favorite cooking blog on the internet and Deb, who writes it, is so witty and funny and everything she makes is delicious!
